Sunday, July 22, 2007

Tomatoes and Herbs - Desi Pizza

One of the bounties of summer is of course, amazing wonderful tomatoes! These are so plentiful, enticing you with their rich beautiful color. I have to confess, I love tomatoes all year round and my friend Bob, complains when I buy fresh tomatoes in winter, pointing out how bad that is for our plannet, since they are being transported at some ridiculous cost to the environment (since it takes energy to do this). Well, this is not an agruement that has an easy ending so, for now, I will continue to eat my fresh tomatoes as long as I can afford them of course.

Tomatoes pair beautifully with most herbs, especially in my opinion with basil and cilantro. Here is something interesting that I did with a store-bought un-cooked cheese pizza. I used the "Freschetta" store multi-grain crust.

While the oven pre-heated, I chopped two tomatoes into fairly thick slices. Sprinkle the pizza with cumin seeds (1/2 tsp), crush 1/2 dried red chilli pepper, generously add fresh black pepper. Top with the tomatoes and add 3 tbsp finely chopped cilantro.

When the pizza is cooked, spinkle with the juice of half a lime and if you wish 1/2 tsp chat masala.

This was a really simple way to add sparkle to something off the supermarket shelf. I will send this off to WHB, which is being hosted by the chocolate lady, who has some stunning chocolate cookies on her blog.

Friday, July 13, 2007

Punida-Lemon Rasam and a meme

Well without the camera I have lost a little blogging momentum. This week I did make something interesting. That and then I was tagged by Sharmi, for a meme. So I figured, let me just write without having to worry about the uploading, downloading getting the picture just right...

What I made earlier in the week was Rasam, and, on a whim I added some dried mint leaves to it. The results were pretty amazing. The delicately tart and spicy broth tingled on the tongue and was balanced perfectly by the gentle freshness of the mint leaves.

Now for my random throughts,

1. Living in the East Coast I love Fall. I thing I live 10 months of the year to experice the burst of colors and crisp clean air. I am probably one of the few people who feel happy when summer is leaving.

2. My children want to make me be a better person everyday. That among many other ways is how they have enriched my life. I want to eat better, do better deeds on a daily basis. So, I thank you Aadi and Deepta for helping me strive everyday.

3. Only when you have your own children do you really understand how much your parents did for you. Especially the early years, they mean so much, needs so much and they still continue to give every day of our lives.

4. My one regret is that I am so far away from my parents. I wish I could be closer and do more for them.

5. I love cooking, it helps me feel happy on both good days and bad. Especially on bad days, the calming experience of chopping, mixing and putting everything together makes a big difference in my spirits when I am done.

6. As a mother, it is very difficult to find time for oneself. However, simple things like even doing groceries peacefully (yes, this is what I do every Saturday morning, while my husband feeds the kids breakfast can make a difference).

7. I think overall, I have been lucky with my share in life.

Well, thanks Sharmi for making me thing. I must be so self-obsessed since all my random thoughts are about myself.