that was quite nice. I do not bake, but I had bought this rye flour, which my children did not like made into rotis. My new commitment is to waste as possible. I have to tell you if I can stick to this very small rule, it shall be kinder to the earth, be conscious and caring to the wallet and in general make me more sensible about what I buy. Well, to use this rye flour I looked for some recipes, this one, seemed nice and simple. I did make some changes to it, but it worked out pretty well.
I actually made bread upama with the leftovers, will talk about that later.
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